White Garlic Fresh

Product Description garlic has obvious advantages, such as large size, rich succulent taste, pure spicy taste, crispy and delicious, no loose petals, mildew resistance, rot resistance, and storage resistance. At the same time, the nutritional value of Jinxiang garlic is extremely high. The garlic cultivation history has reached more than

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Product Description

garlic has obvious advantages, such as large size, rich succulent taste, pure spicy taste, crispy and delicious, no loose petals, mildew resistance, rot resistance, and storage resistance. At the same time, the nutritional value of Jinxiang garlic is extremely high.

The garlic cultivation history has reached more than 2000 years, and its products have been exported to more than 160 countries and regions. According to skin color, Jinxiang garlic can be divided into white garlic(pure white garlic/super white garlic) and
red garlic(normal white garlic/purple garlic).

Specification
Product
fresh garlic
Varitey
Normal white garlic / Red garlic / Purple garlic
Varitey
Pure white garlic / Snow white garlic / Super white garlic
Certification
GAP , HACCP , SGS
Size
4.5-5.0cm , 5.0-5.5cm , 5.5-6.0cm , 6.0-6.5cm , 6.5cm and up
Supply time
(all the year round)
Fresh garlic / Early June to Sep/Cold storing fresh garlic / September to the next May
Quantity
1*40`RH
28MTS For Mesh Bag Packing
27MTS For Carton Packing
1*20`FT
14MTS For Mesh Bag Packing
11MTS For Carton Packing
Storing temperature
-3 – 0°C
Transporting temperature
-3 – 0°C

Featured Product

Organic food is food produced by methods that comply with the standards
of organic farming. Standards vary worldwide.

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